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APPETIZERS
MARYLAND CRAB CAKE, Jumbo Lump Crab, Lemon Butter  $14

JUMBO SHRIMP COCKTAIL, Fresh Horseradish Cocktail Sauce  $11

CRISPY DUCK WINGS, Spicy Apricot-Orange Marmalade  $10

PRINCE EDWARD ISLAND MUSSELS, Fresh Fennel, Shallots, Garlic, Tomatoes, White Wine, Touch of Butter, Grilled Baguette  $11.5

FRIED GREEN TOMATO CAPRESE, Goat Cheese, Balsamic Glaze, Micro Basil  $8.5

JAMBALAYA SKEWER, Shrimp, Andouille & Chicken Sausage, Fresh Corn & Okra Salad  $10

MARGHERITA FLATBREAD, Oven Roasted Red & Yellow Tomatoes, Fresh Mozzarella, Micro Basil  $9

BLT FLATBREAD, Crispy Pork Belly, Vine Ripe Tomatoes, Fresh Mozzarella, Arugula  $9.5

GRILLED VEGETABLE FLATBREAD, Zucchini, Yellow Squash, Eggplant, Wild Mushrooms, Bermuda Onions, Goat Cheese  $9

RHODE ISLAND CALAMARI, Flash Fried, Kalamata Olives, Cherry Peppers, Pepperoncinis, White Wine, Garlic $10

*POSEIDON BEEF SLIDERS (2), Vermont Cheddar, Caramelized Sweet Onions  $9

*NORTHEAST SALMON SLIDERS (2), Arugula, Truffle Aioli  $9

HOLY MACKEREL FISH DIP, Celery, Flat Bread Crackers  $7

WEST COAST PIMENTO CHEESE DIP, White Cheddar, Monterey Jack Cheese, Roasted Green Chiles, Toasted Naan Bread  $7

HOT BLUE CRAB DIP, Lump Crab, West Coast Pimento Cheese, Toasted Naan Bread  $9.75

HUSHPUPPIES & HONEY BUTTER  $5

**Please Note: Consuming raw or undercooked seafood, meats, poultry, shellfish, eggs or other animal proteins may increase the risk of foodborne illness. People with weakened immune systems or other chronic illness may be more at risk. If unsure of your risk, please consult your physician.


SOUPS & SALADS
DRESSINGS: Poseidon Zesty Herb, Raspberry Vinaigrette, Sherry Vinaigrette, Creamy Bleu Cheese, Caesar, Ranch, Louie Dressing

SEAFOOD BISQUE, Creamy Shellfish Broth, Crab, Shrimp, Scallops Cup $4.5 – Bowl $6

NEW ENGLAND CLAM CHOWDA’, Applewood Smoked Bacon, Yukon Gold Potatoes, Quahog Clams Cup $4.5 – Bowl $6

CENTER CUT WEDGE, Thick Sliced Iceberg, Crumbled Egg, Tomatoes, Cucumbers, Applewood Smoked Bacon, Bermuda Onions, Creamy Bleu Cheese Dressing $8

MAINE SALAD, Field Greens, Fresh Blueberries, Pickled Red Onions, Toasted Almonds, Goat Cheese, Raspberry Vinaigrette $7.25

PICKLED BEET SALAD, Spinach, Arugula, Goat Cheese, Candied Pecans, Goat Cheese Croutons, Sherry Vinaigrette $7.75

KALE CAESAR SALAD, Oven Roasted Tomatoes, Imported Parmesan Cheese, Asiago Croutons $7

POSEIDON SALAD, Field Greens, Artichoke Hearts, Roasted Red Peppers, Red Onions, Black Olives, Ricotta Salata, Crispy Chickpeas, Poseidon Zesty Herb Dressing $8

SIDE SALAD, Field Greens, Bermuda Onions, Cucumbers, Carrots, Sherry Vinaigrette $4

ADD:
Grilled Brick Cut Strip $10
Shrimp $7
Grilled Chicken $6
Crispy Fried Oysters $8


MARKET FRESH SEAFOOD

Main Lobsters
Grilled or Steamed. Mkt. Price by the Pound.Served with Truffle Mac & Cheese, Seasonal Vegetables, Melted Butter

WHOLE MAINE LOBSTER (2 or 3 Lb.) Mkt.

BAKED DEVILED CRAB STUFFED WHOLE MAINE LOBSTER Mkt.

COLOSSAL MAINE LOBSTER TAIL,Butter Basted, Fresh Lemon

Whole Tail (24oz.) $59 1/2 Tail (12oz.) $32

Alaskan Steamed Crab
Butter Whipped Potatoes, Seasonal Vegetables, Melted Butter

SNOW CRAB LEG CLUSTERS 1 1/4 lb. $28

KING CRAB LEG CLUSTERS 1 1/4 lb. $42

Fresh Catch
Grilled, Broiled or Blackened with Coastal Rice & Seasonal Vegetables.Can be Served over any Salad.

NORTH ATLANTIC COD $18

ATLANTIC MAHI MAHI $24

ATLANTIC SALMON $22

GULF GROUPER $25

NORTH CAROLINA REDFISH $23

Coast to Coast Entrees
NEW ENGLAND CASSEROLE, Atlantic Cod, Shrimp, Sea Scallops, Mushrooms, Potatoes, Peas, Ritz Cracker Crust, Lobster Newburg Sauce $23

*SEARED NEW BEDFORD SCALLOPS, Bacon Jam, Roasted Tomatoes, Spinach, Arugula, Carolina Stone Ground Grits $26

MARYLAND CRAB CAKES, Jumbo Lump Crab, Lemon Butter, Coastal Rice, Seasonal Vegetables $29

GRILLED GULF GROUPER, Miso Brown Butter, Lemon Gremolata, Seasonal Vegetable Barley Risotto $27

SEAFOOD BEGGAR’S PURSE, Shrimp, Scallops, Grouper, Lemon Braised Artichokes, Cauliflower, Mushrooms, Carrots, Baby Yukon Gold Potatoes, Sun-Dried Tomato Pesto $27.75

*BRONZED ATLANTIC SALMON, Lump Crab, Tomatoes, Roasted Vegetable Grain Salad, Lemon Butter $21.5

ATLANTIC COD FISH N’CHIPS, Crispy Beer Battered Atlantic Cod, Natural Cut Fries, Confetti Slaw, Tartar Sauce $17

SHRIMP & NOODLES, Spicy Ground Shrimp, Tagliatelli Pasta, Yellow Curry, Lime, Chili Oil, Fresh Cilantro $18

POSEIDON SHRIMP & GRITS, Shrimp, Applewood Smoked Bacon, Lemon Jus, Carolina Stone Ground Grits $17.75

COASTAL COMBINATION, Baked Stuffed Shrimp, Sea Scallops, Ritz Cracker Crumb Cod, Coastal Rice, Seasonal Vegetables $27.75

FIRECRACKER PORK & NOODLES, Braised Pork, Cavatapi Pasta, Habenero Pesto, Sour Cream, Fresh Cilantro, Ricotta Salata $18

SEAFOOD BOUNTY, Shrimp, Crab, Clams, Mussels, Calamari, Tagliatelli Pasta, Fresh Tomatoes, Shallots, Garlic, Chiles, Herbs $25

SAN FRANCISCO CIOPPINO, Jumbo Shrimp, Snow Crab, Little Neck Clams, Mussels, Calamari, Today’s Fish, Savory Tomato Broth $26

DEVILED CRAB CRUSTED NORTH CAROLINA REDFISH, Lemon Butter, Seasonal Vegetables, Coastal Rice $23.5

BAKED STUFFED SHRIMP, Maryland Crab Stuffed Shrimp, Lemon Butter, Coastal Rice, Seasonal Vegetables $25

VEGETABLE BARLEY RISOTTO, Roasted Seasonal Vegetables, Miso Brown Butter, Lemon Gremolata with Your Choice of Grilled Shrimp, Chicken, or Tofu $15.75

*Please Note: Consuming raw or undercooked seafood, meats, poultry, shellfish, eggs or other animal proteins may increase the risk of foodborne illness. People with weakened immune systems or other chronic illness may be more at risk. If unsure of your risk, please consult your physician.


FRIED & BROILED SEAFOOD

Fried & Broiled Seafood Treasures
Choose One, Two, or Three to Create Your Platter

Fried: With Natural Cut Fries & Confetti Slaw

Broiled: With Coastal Rice & Seasonal Vegetables

CHOOSE ONE $18 CHOOSE TWO $20 CHOOSE THREE $22

DOMESTIC SHRIMP
FRIED OYSTERS
CAROLINA CATFISH
SEA SCALLOPS
ATLANTIC COD
NORTH CAROLINA REDFISH
FRIED CLAM STRIPS


THE BUTCHER’S BLOCK

Butter Whipped Potatoes, Seasonal Vegetables. All Steaks Brushed with Olive Oil, Sea Salt, Fresh Cracked Pepper

*CHEF’S BRICK CUT STRIP (Hand Carved) 8oz. $20

*NEW YORK STRIP 12oz. 32 16oz. $38

*FILET MIGNON 6oz. 27 10oz. $42

*BONE-IN TOMAHAWK CHOP (For two) 44oz. $78

ADD TO ANY STEAK:
Grilled Shrimp $7
Jumbo Lump Crab $8.75
Seared Scallops $11

*SLOW ROASTED PRIME RIB, Horseradish Cream Sauce & Au jus – 12oz. $26 16oz. $32 24oz. $45

*MIXED GRILL, 6oz. Filet Mignon, Maryland Crab Cake, Grilled Shrimp, Lemon Butter $37

SOUTHERN PRIDE SMOKED BBQ ½ CHICKEN $17

BBQ BABY BACK RIBS, Seasoned, Slow Smoked, Basted in Housemade BBQ – 1/2 RACK $18 FULL RACK $25


SIDES

Side Dishes
NATURAL CUT FRIES $4
ROASTED VEGETABLES $4
TRUFFLE MAC & CHEESE $4
BUTTER WHIPPED POTATOES $4
BAKED SWEET POTATO $4
KALE, GRAIN & BRUSSELS SPROUT SLAW $4
CONFETTI SLAW $4
TOMATO PIE $4
COASTAL RICE $4
SEASONAL VEGETABLES $4